Chai Tea Rum Chestnut Tart (Petit)
Aromatic chai tea notes intertwine with the rich, nutty flavour of chestnuts, layered with delicate chestnut cream, chai tea crémeux and a subtle touch of rum. Paired with soft vanilla sponge and a crisp vanilla tart base, finished with a delicate maple leaf tuile for an added layer of crunch.
Add-ons
Happy Birthday Tag Small (Petit Cakes)
Gold Star candle
White Rabbit candle
Red Ribbon candle
Gummy Bear candle
Pink Bear candle
By Car
Due to temperature sensitivity, we recommend transporting our cakes only by car
Flat Surface
Ensure the cake is on a level surface at all times.
Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure.
Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness.
We provide basic cooling packaging suitable for short journeys of up to 1 hour. If the cake will be kept outside for more than 1 hour, we recommend adding on our Cooler Bag, which can help keep the cake cool for approximately 3–4 hours. Our Cooler Bag is available as an add-on and can be found in our Menu.
Storage
- Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30-60mins.
- Best Consumed Within 2 Days: Maintain freshness for up to 2 days with proper refrigeration.